Dried Golden Chanterelle Trumpets 25g from Grevena – Pure Nature from the Greek Forests
These dried trumpet chanterelles from the Grevena region are a unique natural product of exceptional quality. Hand-harvested in the rich, unspoiled forests of northern Greece – a region celebrated for its biodiversity and natural treasures – they are gently dried to preserve their aroma, flavor, and nutrients.
With their deep, earthy flavor and velvety texture, these golden mushrooms are perfect for elevating sauces, soups, pasta, risottos, and gourmet dishes. They are also an excellent source of protein, fiber, potassium, and iron – ideal for a healthy and balanced plant-based diet.
Features & Benefits
• Intense, earthy flavor with a velvety texture
• High in protein, fiber, potassium, and iron
• Perfect for healthy, balanced, plant-based cuisine

Getrocknete Pilze
Carefully dried wild mushrooms from the Greek countryside – aromatic, intense, and full of character. A flavorful touch for both refined and rustic dishes.
Ingredients:
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Dried Golden Chanterelle Trumpets – 25g
Preparation
Soak the mushrooms in warm water for 15–20 minutes. Drain well and add directly to your dish.
The soaking liquid can also be used – e.g., as a base for soups or sauces – to enhance flavor.
Storage & Shelf Life
Store at room temperature in a dry, cool, and shaded place.
Best before: See packaging
Experience the authenticity of Greek nature in every bite – with trumpet chanterelles from Grevena.
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