Black Truffle & Mushroom Cream 120g – Forest Delight from Grevena
Savor the earthy sophistication of summer truffle (Tuber aestivum) in perfect harmony with cultivated mushrooms (Agaricus bisporus) and prized porcini (Boletus edulis).
This smooth blend brings the full flavor of the forest straight to your kitchen – ideal for lovers of aromatic depth and natural purity.
Taste & Pairing
Intense, savory, and velvety – perfect for:
• Pasta & risotto
• Sauces and meat dishes
• Bruschetta & paximadi
• A gourmet touch for mashed potatoes or scrambled eggs
Just one spoonful adds a touch of luxury to any dish.
Origin
The ingredients come from the Grevena region in northern Greece, a true hub of mushroom biodiversity and wild truffle harvesting.
This cream captures the authenticity and culinary tradition of the Greek forests.
Storage & Shelf Life
• Unopened: Store in a cool, dry place away from light
• Opened: Keep refrigerated and consume within 7 days
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Trüffel & Pilz-Delikatessen
Rare flavors from the forests of Greece: Our truffle and mushroom delicacies combine wild intensity with elegance – for culinary experiences of the highest standard.
Ingredients:
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80% mushrooms (Agaricus bisporus), 5% black summer truffle (Tuber aestivum), 5% porcini
(Boletus edulis), sunflower oil, 0.2% vinegar (contains sulfites), modified corn starch, yeast extract,
flavorings, salt, contains soy protein.
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NUTRITIONAL VALUE PER |
100gr |
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Energy |
875kJ / 209kcal |
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Fats |
12g |
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Saturates |
2,6g |
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Carbohydrates |
22g |
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Sugars |
0g |
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Fiber |
2,6g |
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Proteins |
3,3g |
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